Igishushanyo mbonera cy'umwuga cy'Ubushinwa amazi make yo kunywa ya soda / inzoga / umutobe / icyayi / amata / isakoshi y'amazi yo mu isakoshi yo kuzuza ipaki yo gupakira imashini ipakiye

Voltage ifite amanota: 220V-240V AC 50Hz, 110V-120V AC 50Hz
Ingufu za sisitemu yo gukonjesha: 100W
Ingano ya CO2 mu mazi ya soda: igikombe cya mbere > 3.4% (6.7gr/L)
Ubushobozi bw'amazi ya soda: Litiro 4/Isaha (3-5℃) ,Imyanda 1 kuri robine imwe/Litiro 1
Ubushobozi bw'amazi akonje – arenga litiro 3 ku isaha (Ubushyuhe buri munsi ya dogere selisiyusi 10)
Ubushyuhe bw'amazi aho yinjira: 10-32 ℃
Igitutu cy'amazi yinjira (nyuma yo kuyungurura))– 2-3 bar (30-45 PSI)
Ingufu za CO2 — igitutu cyo kwinjiramo: 5.0-6.0 bar (73-87 PSI)
Amazi asanzwe n'akonje arahari
Ibara: Umukara n'Umweru

Ingano y'imashini: 45 (L) x18 (W) x37 (H)
Ingano y'ipaki: 48(L) x25(W)x44(H)
Uburengerazuba/GW: 18.5 Kg / 20.5 Kg.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ishingiro ry'intsinzi yacu ni "Ibicuruzwa Byiza, Ibyiza, Igiciro Giciriritse na Serivisi Ikora neza" ku gishushanyo mbonera cy'umwuga cy'Ubushinwa, Amazi yo kunywa ya Soda Ntoya / Inzoga / Umutobe / Icyayi / Amata / Isachet y'amazi, Isachet yuzuza isachet, Imashini yo gupakira amapaki, Twizera ko itsinda rishishikajwe, riharanira impinduka kandi ryatojwe neza rigomba kubasha gushyiraho umubano mwiza kandi w'ingirakamaro hamwe nawe vuba. Wibuke kumva nta kiguzi ukwiye kutwandikira kugira ngo umenye byinshi.
Urufunguzo rwo gutsinda kwacu ni "Ibicuruzwa byiza, bifite ireme ryinshi, ihendutse kandi ikora neza" kuriImashini yo gupakira soda mu Bushinwa, Imashini ipakiye sodaTuri gushaka amahirwe yo guhura n'inshuti zose zo mu gihugu no mu mahanga kugira ngo dufatanye muri rusange. Twizeye ko tuzagirana ubufatanye burambye na mwe mwese bushingiye ku nyungu rusange n'iterambere rusange.
Voltage ifite amanota: 220V-240V AC 50Hz, 110V-120V AC 50Hz
Ingufu za sisitemu yo gukonjesha: 100W
Ingano ya CO2 mu mazi ya soda: igikombe cya mbere > 3.4% (6.7gr/L)
Ubushobozi bw'amazi ya soda: Litiro 4/Isaha (3-5℃) ,Imyanda 1 kuri robine imwe/Litiro 1
Ubushobozi bw'amazi akonje – arenga litiro 3 ku isaha (Ubushyuhe buri munsi ya dogere selisiyusi 10)
Ubushyuhe bw'amazi aho yinjira: 10-32 ℃
Igitutu cy'amazi yinjira (nyuma yo kuyungurura))– 2-3 bar (30-45 PSI)
Ingufu za CO2 — igitutu cyo kwinjiramo: 5.0-6.0 bar (73-87 PSI)
Amazi asanzwe n'akonje arahari
Ibara: Umukara n'Umweru

Ingano y'imashini: 45 (L) x18 (W) x37 (H)
Ingano y'ipaki: 48(L) x25(W)x44(H)
NW/GW: 18.5 Kg / 20.5 Kg. Urufunguzo rwo gutsinda kwacu ni "Ibicuruzwa Byiza, Ireme Rihanitse, Ikiguzi Giciriritse na Serivisi Ikora neza" ku gishushanyo mbonera cy'umwuga cy'Ubushinwa, Amazi Mato yo Kunywa ya Soda / Inzoga / Umutobe / Icyayi / Amata / Isachet y'Amazi, Isachet y'Amazi, Imashini Ipakiye Amapaki, Twizera ko itsinda rishishikajwe, riharanira impinduka kandi ryatojwe neza rigomba kubasha gushyiraho umubano mwiza kandi w'ingirakamaro hamwe nawe vuba. Wibuke kumva nta kiguzi ukwiye kutwandikira kugira ngo umenye byinshi.
Igishushanyo mbonera cy'umwugaImashini yo gupakira soda mu Bushinwa, Imashini ipakiye sodaTuri gushaka amahirwe yo guhura n'inshuti zose zo mu gihugu no mu mahanga kugira ngo dufatanye muri rusange. Twizeye ko tuzagirana ubufatanye burambye na mwe mwese bushingiye ku nyungu rusange n'iterambere rusange.


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